Chocolate Coconut MUD\WTR Recipe

Created by Jennifer Ivette Avelar Banos

5-minute preparation time

Here's a little secret about mud: our mushroom-infused :rise Cocoa blend is every dessert chef's secret ingredient. Honestly.

Alright, maybe that's a bit of a fib. But our Chocolate Coconut Mud is an overnight recipe that marries the finest aspects of mud, chocolate, and coconut in a single mug. Whip it up the evening before, pop it in the fridge, and by morning, you'll have a breakfast drink that's almost a dessert... but still packs a healthy punch to start your day.

Ingredients:

• 1 tbsp MUD\WTR's :rise Cocoa blend
• 1 serving of powdered coconut tea
• Chocolate milk or a plant-based milk of your preference

Method:

1. Spoon the :rise Cocoa blend into a mason jar or mug.
2. Add the powdered coconut tea. If you have coconut cream, that'll do the trick as well.
3. Get frothing with the mud whip.
4. Pour in your chosen milk.
5. Give it a good stir (or shake) until it's well mixed.
6. Store in the fridge overnight.
7. Come morning, pop in a straw and savour that delightful choco-coconut mud magic.